Question to ask. Do i bake muffin and let it cool down and apply the icining cream then put in the fridge next day for party then take out Or do i bake on the actual day of the party n apply the icing cream n served on e party table. Cozz i really dont hv time. I m jus confused. I would prefer to do it for my lo. Event is next month. Omg

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And it also depends on what type of icing you are using. Some icing will melt with the heat. Best to bake before hand and use icing that can withstand room temperature.