34 weeks and Sashimi

Hi. Im 34 weeks pregnant and dying to eat Sashimi frm the 1st time i gotta know that i was pregnant. Anyone knows if its safe fr me just satisfy my tastebud with some raw salmon?😭

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The concern with sashimi is usually salmonella. As long as it is from a reputable place and a small portion to satisfy your cravings, why not? This is also based on your own comfortability level.