14 Replies
Sg eggs generally very safe no salmonella etc. So long hygienically prepared and kept. Raw / semi cooked food forbid is because fear of food poisoning, with 2 strains being fatal to unborn child.
Dont worry. I also accidentally ate half boil egg during my 3rd semester, nothing happen. Now my baby is 9 Mo , very healthy! So dont worry.
It's okay. I even ate sashimi during 1st trimester :) in fact my doctor tells me I can eat anything as long as in moderation.
I had half boiled eggs and salmon sashimi several times during pregnancy, maybe in total around 7 to 8 times? Baby is fine.
Wait for side effects if any , if nothing was happened ... don’t try it again for better health in this time .. tc
Hey, Don't worry too much about it. You will be fine. Just keep note going forward and go for regular check-ups :)
Yes i will moving forward!! Regulr checkups is once a month i presume?
There’s nothing for you to do:) Just remember to avoid it, and go for all your check ups. Take care:)
Will do so from now onwards!! Ty!
I love eating ya kun style eggs. Didnt abstain from it completely during pregnancy.
That’s good! Hopefully it’s ok to eat eggs cause google says alot about the evil bacterias!
Should be alright. Don't worry, stay happy and enjoy your pregnancy.
Hopefully! Thank you!!
Most eggs in sg are pasteurised, don't not worry too much.
Anonymous