Hayst, 64 pesos a day is really tight, pero maraming moms sa amin nag-manage through rice, ulam, at vegetables na mura, like calamansi chicken or ginisang papaya with tiny fish. The trick is mag-bulk buy ng staples like rice, canned goods, at root crops sa suki or palengke, tapos mag-stretch ng meat by mixing it with lots of veggies so kumakain na ang buong pamilya. A few of us also do the meal planning thing where we check kung ano ang sale sa week, then build around that para hindi masayang pera. It's doable pero kailangan talaga ng creativity at patience!