Nguyên liệu
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8 oz firm tofu (225 g)
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¼ tsp salt
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1/8 tsp black pepper , ground
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¼ tsp turmeric powder
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Chop the tofu and crumble (fork works best) it into tiny pieces.
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Heat a bit of oil on a skillet. When hot enough, add the tofu and the rest of the ingredients. Stir well and cook on medium high heat for about 7 minutes.
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Serve with toasted bread and top with parsley.
Please be mindful of any allergies you and/or your family may have before you try out this recipe.