30 Các câu trả lời
We use ceramic and stainless steel at home depending on what we are cooking. Stainless steel pots which is good for cooking soup and ceramic pan for sauteing and frying.
i use aluminum pot and pans because that's what is available in my Mom's kitchen hopefully i can win so i can try Chef's Classics Melissa Induction (saucepan with glass lid)
Agree with Daddy Stan. I would rather have ceramic or cast iron cookware but yeah, we can only afford non-stick and stainless for now :)
I dont have both pero meron ako ung parang stainless style na pot.. pero maganda ang ceramic madali kasing linisin
Same with the previous answers :) ceramic and cast iron would be good (but pricey). My mom prefers them too :)
We are using stainless and non-stick pans. But we are planning to buy cast iron and ceramic cookware.
non sticks pans po tipid tipid s oil at mabilis hugasan iwas sunog din mnsn s piniprito ko hehehe
We use non-stick. But I believe, ceramic is the best and the healthiest. But it's too expensive.
We use non-stick and stainless, i like also to use glass cooking ware but a bit pricey though.
but the best nonstick kasi mahilig kami ng anak ko ng pancake di na kaylngan ng oil
Adeline Maisog