What are the natural sources to increase immunity in kids against cold and cough??

The best way to prevent cold and flu infections is through natural remedies that boost the immune system and help your body cleanse toxins. We all know the strong flavor of foods like garlic, ginger, horseradish, onions and cayenne pepper when they’re eaten raw. The chemicals that give these hot and spicy foods their kick are also responsible for their immune boosting power. These foods act as antiviral remedies, enhancing your immune system, making it easier for your body to fight viral infections. These antiviral foods work best when consumed throughout the year to keep your immune system in top form. The garlic, ginger, horseradish, onion and cayenne pepper are concentrated in apple cider vinegar to take the immune-stimulating effects to the next level. Imagine the strongest salad dressing you’ve ever had and you get an idea what this tastes like! To make it, you need to puree the ingredients and soak them in the apple cider vinegar for at least a month before pressing out the liquid, so plan ahead! If you need a cold and flu season tonic right now and don’t want to wait a month for it to be ready, you can always order our Tonic Supreme.