Hello mummies-to-be, I'm looking for a tingkat that's safe to eat during pregnancy. Understand that most tingkat dishes contains hua tiao jiu, which cannot be customised... Some say it's safe to consume a small amount of hua tiao jiu while pregnant (though I don't wish to risk it)... Is there anyone out there who has engaged Tingkat suitable for pregnancy and find it good? Care to share? Thank you so much in advance!