Nguyên liệu
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500 g sweet potato
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1 egg
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1/2 cup water
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4 tbsps maida
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1/2 cup white sesame
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4 tbsps normal sugar
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Oil , as needed
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In a cooking pot, add water, sweet potato and boil it. After that let it cool down and grater it.
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Now, add egg, sugar and mix it well then make balls.
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In a bowl, add water, maida flour and mix it well. The paste is ready.
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Now, dip the balls in maida paste and then cover it with sesame.
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Next, deep fry these balls until golden brown.
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Tasty sweet potato balls are ready for iftar. You can also dip them in grated coconut instead of sesame.
Please be mindful of any allergies you and/or your family may have before you try out this recipe.