Lassi

Nguyên liệu

• 2 chén thick yogurt
• 3 thìa canh powdered sugar
• 1/2 thìa cà phê cardamom powder
• 1 thìa canh fresh cream
• Few dry fruits

Cách làm

1. Firstly, take 2 cups of curd in a large jug.
2. Whisk till the curd turns smooth. You can also blend using the hand blender / mixi.
3. Furthermore, add ice cold water to adjust the consistency.
4. Also add 3-4 tbsp of powdered sugar.
5. Then add cardamom powder.
6. Whisk again till a frothy layer is formed. You can also blend using the hand blender / mixi.
7. Additionally add cream for more rich taste and give a good stir.
8. Transfer the lassi to a serving jar. Also garnish with few chopped nuts.