Kumquat-marinated Chicken Thighs

Nguyên liệu

• Juice of 8 kumquats
• 2 thìa canh honey
• 2 thìa canh dark soy sauce
• 1 garlic clove , crushed
• 1 thìa canh ginger root , grated
• 1 thìa cà phê sesame oil
• 4 boneless chicken thighs

Cách làm

1. Make the marinade: in a food processor, puree the kumquat juice, honey, soy sauce, garlic, ginger, and sesame oil. Pour over the chicken thighs, and marinate in the refrigerator for 30 minutes.
2. Preheat the grill to its highest setting.
3. Grill the chicken thighs until cooked, about 8 minutes, turning half way through. Serve.