Fried Mozzarella Sandwiches

Nguyên liệu

• 8 country-style bread slices
• 150 g mozzarella cheese , drained and sliced
• 2 eggs
• ¾ chén milk
• All-purpose flour , for dusting
• 4 thìa canh olive oil
• 2 thìa canh butter
• Salt and pepper

Cách làm

1. Sandwich the mozzarella between two slices of bread.
2. Beat the eggs and milk in a shallow dish. Season with salt and pepper. Dust the sandwiches with the flour. Place the sandwiches, one by one, in the beaten egg mixture. Press down gently with a spatula so the bread absorbs some of the mixture.
3. In a large skillet, heat the olive oil and butter over medium-high heat. Add the sandwiches, cooking each side until crisp and golden brown, about 2 minutes. Remove with a spatula and drain on paper towels. Serve immediately.