Hi mummies, how to cook brown rice? I cook it in slow cooker 5-6hours. Inside rice is soft well cooked. But there is some skin like thing still hard.

Hi I know that brown rice is nutritious for us and babies but brown rice fills quite easily and is harder to digest so I was skeptical to feed it to my baby who used to get gas quite easily. If you find the skin hard why don't you purée the rice before giving to baby? The husk of brown rice is still intact that's why it is considered healthier but hence also gives it a harder texture. My mom told me before to cook brown rice over stove on medium heat to make it more tender