pwde po ba kumain ng green shells?

Ay, green shells (those greenish-colored shellfish, diba?), honestly, parang risky yan pag buntis ka pa, lalo na ngayon na 33 weeks ka na, kaya better safe than sorry talaga. A few of us moms actually avoided shellfish during pregnancy dahil dun sa mercury at bacteria risk, especially kung hindi sigurado kung saan nanggaling or kung properly cooked, so I'd really suggest asking your OB-GYN first bago ka kumain para sure lang na okay for you at baby. Hindi ako doctor pero alam ko maingat na dapat tayo pag ganito, kaya definitely best to check with your doc na lang!